Professional Cooking, Baking & Service » Culinary Summer Camps

Culinary Summer Camps

Culinary Summer Camp:

Spend fun-filled days learning kitchen lingo and fundamental cooking methods in a professional kitchen environment with a TCD chef instructor. It’s all about demos, teamwork, skills, and EATING
what we make! (Yes, we clean up, too.)
 
Regular Camp Timeframe:  Monday through Thursday, 9:45 a.m. to 1:00 p.m.
Cost: $100 for the 4-day camp
Camp Size: Limited to 12 campers each session
Campers will receive an apron.
Questions about the camp: 
Contact Chef Brit
Questions about payment: 
Contact Sandra Gambino, [email protected] or 630-691-7594
 

Register and make payment online via the links below (one registration per camper): 

Registration for Summer 2024 camps is closed.
 
Session 1: July 8 - 11 (FULL)
 
Session 2: July 15 - 18 (FULL)
 
Session 3: July 22 - 25 (FULL)